How to Make Tasty Mango Salsa Biscuit Gatpat Chaat

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Mango Salsa Biscuit Gatpat Chaat. The chaat variants are all based on fried dough, with various other ingredients. The original chaat is a mixture of potato pieces, crisp fried bread dahi vada or dahi bhalla, gram or chickpeas and tangy-salty spices, with sour Indian chili and saunth (dried ginger and tamarind sauce), fresh green coriander leaves and yogurt for garnish, but other popular variants included aloo tikkis or samosa. Fresh mango salsa is great with chips, on tacos and more! It's sweet, spicy and absolutely delicious. Fresh mango salsa is great with chips, on tacos and more!

Mango Salsa Biscuit Gatpat Chaat Mango Shikanji is a perfect drink to serve during summers to beat the scorching heat. This drink is made from Bisleri Fonzo, that is spiced with chaat masala, pepper and lemon and served chilled for the hot summers. It makes a perfect party drink when you are having a chaat party at home. You can cook Mango Salsa Biscuit Gatpat Chaat using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mango Salsa Biscuit Gatpat Chaat

  1. Prepare 1 cup of small salted Biscuits or cheeselings.
  2. Prepare 1 of Onion finely chopped.
  3. Prepare 1 of Tomato finely chopped.
  4. Prepare 1 of Green chilli chopped.
  5. It's 2 teaspoons of or more Lemon juice.
  6. It's 2 tablespoons of masala Peanuts.
  7. Prepare 1 teaspoons of raw mango peeled and finely cubed.
  8. Prepare 4 tablespoons of ripe mango peeled and finely cubed.
  9. Prepare 1 teaspoon of Mint leaves chopped.
  10. You need 2 tablespoons of besan Sev.
  11. It's 1/2 teaspoon of Chaat masala or according to taste.
  12. You need 1/4 teaspoon of roasted cumin powder.
  13. Prepare 1/4 teaspoon of red chilli powder.
  14. Prepare 2 tablespoons of Coriander- mint chutney.
  15. Prepare 1 1/2 tablespoons of sweet tamarind chutney.
  16. You need 1/2 cup of coriander leaves finely chopped.
  17. It's 1 tablespoon of pomegranate kernels.

Made with very few ingredients, it is a sure hit in summers. I had this huge packet of Nachos which I have bought from a departmental store, you can use any Nachos flavor of your choice or can make them at home too. Combine with chips, chicken, etc. for a great snack or meal. I was looking for a recipe for mango salsa, and the options I found weren't quite what I wanted.

Mango Salsa Biscuit Gatpat Chaat step by step

  1. Gather all the ingredients..
  2. Take Biscuits in a bowl and slightly /coarsely crush them..
  3. Add chopped onion, tomatoes, green chillies, masala peanuts, raw mango, ripe mango, chilli powder, cumin powder, salt, chaat masala, lemon juice, coriander leaves, pomegranate kernels and mint leaves and mix very well..
  4. Add besan sev and namkeen mixture and mix well.
  5. Mix both the chutneys just before serving. Garnish with some more coriander leaves, sev and pomegranate kernels and serve the chaat immediately in any serving bowl.

Great recipe for Katori Chaat. #zing tokri chaat is popular in north India. here the tokri or katori is made from grated potatoes. In hindi the wors 'lachha' means strands. Hence the term aloo lachha tokri which means baskets made from grated potato strands. It a combination of Indian as well as International Recipes. Mango Salsa (Fresh Mango Salad) Aam Ki Launji, Sweet And Sour Man.