Easiest Way to Prepare Perfect Homemade Aata biscuits

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Homemade Aata biscuits. Are you looking for some easy homemade food recipes? Are you looking for dishes to makes. at home for tonight's dinner? Nowadays, People want to save their time and money by eating biscuit recipe wheat biscuits recipe with step by step photo and video recipe. an ideal and healthy snacks which can be part of tiffin box for kids and for adults too. there are several varieties and variations to biscuit recipe and it can be either prepared from wheat, plain flour or even with oats. further it can also be extended by adding chocolate, jam, nuts and. Atta biscuits have been always been a favorite of mine.

Homemade Aata biscuits I remember I would always request mom to buy a packet of these cookies only for me. I never wanted to share them, well now I made them myself so that I can literally have the entire batch! I used ghee in this recipe, now you may use butter in place but if you can, please stick to the ghee. You can have Homemade Aata biscuits using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Homemade Aata biscuits

  1. It's 1 cup of wheat flour.
  2. You need 1/2 cup of sugar.
  3. You need 1/2 cup of melted ghee.
  4. You need pinch of salt.
  5. Prepare 1-2 tbsp of milk.
  6. You need some of dry fruits.

In this video, we're making the recipe of Atta Biscuit, which is very easy to make and is exactly like the ones from Punjabi bakeries! Atta Biscuits Recipe, Learn how to make Atta Biscuits (absolutely delicious recipe of Atta Biscuits ingredients and cooking method) About Atta Biscuits Recipe: Light and crunchy cookies to accompany along with a cup of tea. Made with just four simple ingredients found in your kitchen that too in only one hour, this is a quick and easy recipe to enjoy these treats at home. Easy Atta Biscuits Recipe Video - Be it bed tea in the morning or evening tea, a biscuit is an ideal snack to add some crunch to our tea-time meal.

Homemade Aata biscuits instructions

  1. Take a bowl add all dry ingredients and mix it well and make dough..
  2. Make a roll and cover it with foil and keep it in the fridge for 10-15 minutes..
  3. Now take out the roll and cut in pieces keep in-tray. (i used idli cooker to make biscuits)..
  4. Grease the plate with oil and keep biscuits on it..
  5. Keep lid and cook for 10-15 minutes and your biscuits are ready..

These crunchy, sweet treats are made out of just a few basic ingredients found easily in your kitchen. This sweet and healthy treat can be stored in an airtight jar for a long time. Whole Wheat Indian Cookies Recipe with easy and quick video tutorial. These everyday Atta Biscuits aka Whole Wheat Indian Cookies are popular tea time cookies in India. They are so easy, eggless and crispy and scented with a good amount of cardamom. atta biscuits recipe