7 ingredients homemade cookies. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie. That said, the dough is very thick once you mix all the ingredients together. Tasty no-bake cookies made with oatmeal, peanut butter and cocoa.
Start timing when mixture reaches a full rolling boil; this is the trick to successful cookies.
If you boil too long the cookies will be dry and crumbly.
If you don't boil long enough, the cookies won't form properly.
You can have 7 ingredients homemade cookies using 7 ingredients and 9 steps. Here is how you achieve that.
Ingredients of 7 ingredients homemade cookies
- You need 3 cups of flour.
- It's 250 g of butter.
- It's 1/2 cup of sugar.
- You need 1 tsp of vanilla flavor.
- Prepare Pinch of salt.
- Prepare 1 of egg.
- Prepare 1 tsp of baking powder.
Oat-Rageous Chocolate Chip Cookies My aunt gave me this recipe, and my family thinks these cookies are delicious. We enjoy all different kinds of cookies, and with this recipe, we can combine three of our favorite kinds—oatmeal, peanut butter and chocolate chip—in one! —Jaymie Noble, Kalamazoo, Michigan The ingredients/cookie dough was too cold. Cold dough doesn't spread as well as room temperature dough. You accidentally used too much flour.
7 ingredients homemade cookies instructions
- Cream butter and sugar together and remain a tbsp of the sugar for sprinkling later.
- Add your vanilla flavor and egg into the cream and continue mixing.
- Sieve the flour and baking powder.
- Into the cream, add the flour, baking powder and salt and continue mixing.
- Mould to form a dough and transfer to your baking board to form a rectangle.
- Lay a nylon, sprinkle the remaining sugar on it and gently roll the cookies dough on it after which you wrap with the nylon and refrigerate for about 10mins to harden a little so it can be easy to cut into shape.
- Slice the dough.
- In a preheated oven, bake for about 10 minutes.
- Serve with any drink of your choice. Enjoy and thank me later.
Be sure to use a measuring cup made for dry ingredients (NOT a pyrex liquid measuring cup), and do not use a knife to level the flour. Instead, fill the measuring cup over-full and shake off the excess. These colourful cookies are bound to be a big hit with kids and adults alike. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks.