Easiest Way to Make Tasty Biscuit pakode

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Biscuit pakode. Mix besan, soda, salt add a little of water to make paste. Take oil in a pan to deep fry in. Once hot, dip a biscuit in the besan paste and add to the pan. You can add up depending upon size of pan. Serve it with tomato sauce along with tea.

Biscuit pakode All you need to make Oreo pakoda are ingredients that can easily be found in your kitchen cabinets. These are Oreo cookies, corn flour and a little water. This is an absolutely a delicious dessert that you can prepare for your family and friends over get-togethers and parties. #foodrecipe #thislockdown #homequarantine A super tasty and quick snacks for the evening time hunger ,best hunger bite pakora with the tasty combination of s. You can cook Biscuit pakode using 16 ingredients and 11 steps. Here is how you cook it.

Ingredients of Biscuit pakode

  1. You need 1 packet of namkeen biscuit.
  2. It's 1 of boiled and mashed aloo.
  3. It's 1 of capsicum cut ki hui.
  4. It's 1 of green chilli.
  5. You need 1 spoon of hara dhniya.
  6. You need Half of spoon salt.
  7. Prepare of Red chilli pow.
  8. You need of Chaat masala.
  9. Prepare of Dhniya pow.
  10. You need 1 cup of besan.
  11. You need of Water.
  12. It's of Oil fry krne ke liye.
  13. It's 2 spoon of mayonnaise.
  14. You need 2 spoon of green chutney.
  15. You need of Sauce.
  16. It's 1 of tomatoes.

Marie biscuit sandwich pakoda is a delicious recipe for your snacks. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Learn How To Make Monaco Toppings Recipe - Monaco Topping Snack Recipe - Biscuit Pakora - Biscuit Recipes-Kids Special In Hindi. -~-~~-~~~-~~-~- Please watch. Easy Baingan Pakoda recipe a tempting finger food snack.

Biscuit pakode step by step

  1. Aalu m capsicum tamater masale daale.
  2. Ab meyoni aur green chutney daal kar mix krr.
  3. Besan m masale daal kar ghol banayein.
  4. Ek plate par biscuit rakhr.
  5. Ek par green chutney aur dusre par sause lagaye.
  6. Green chutney wale biscuit par aalu mixture rakhe.
  7. Sauce wale biscuit se cover karein.
  8. Oil gram karein.
  9. Biscuit ko besan m dip karein.
  10. Oil m daal kar fry karein.
  11. Plate m nikal kar sause chutney ke saath serve karein.

Due to sudden rains got tempted to make pakoras. As hubby loves baingan so made the pakoras for him. Brinjal or Aubergines are referred as baingan in India. They taste well with dry garlic chutney, green chutney, tomato sauce or chili sauce. Pakoras are a popular fritter from the Indian subcontinent.