Recipe: Appetizing Biscuits chat

Biscuits chat. Monaco biscuits -, Boiled potatoes/ aloo -, Chopped coriander/ dhaniya patta and green chillies/ hari mirch, Aloo bhujiya -, Red chilli powder, dry mango powder, garam masala, Ciba chat masala and salt/ namak as per taste This Bisquick biscuit recipe only calls for two ingredients. Scroll down for the printable recipe card or read on for tips for making fresh biscuits! There are so many uses for these easy biscuits. The biscuit chat should be served immediately after making. You can also add grated cheese topping. you can add more veggies like boiled potato, radish, sweet corn etc.

Avoid red chilly powder if you are making it for kids; You can also include chopped green chilly if you love spicy biscuit chat. Biscuits are a classic American treat. Put the butter and icing sugar into a bowl and beat using an electric hand whisk until pale and smooth. You can have Biscuits chat using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Biscuits chat

1. It's 1 Packet of salty biscuits.
2. You need 1 of onion finally chopped.
3. You need 1 of tomato finally chopped.
4. You need 1 of cucumber finally chopped.
5. You need 1/4 of cabbage in grate.
6. You need of Some coriander leave.
7. You need 1 of green chilly.
8. It's to taste of Salt.
9. You need to taste of Red chilly powder.
10. It's 1 spoon of chat masala.

I have tried to make biscuits for many years, and had given up long ago. My adult son jokingly asked me to learn to make cat head biscuits as a new years resolution. I have made them exactly by the recipe several times now, and they have been perfect every time. Moist, lightly sweet biscuits are just perfect for breakfast or a cup of tea in the afternoon.

Biscuits chat instructions

1. First wash the vegetables then cut oll the vegetabless.
2. Mix oll the vegetables & Species in a bowl.
3. Put oll the biscuits in a plate.
4. Then put the stuffing in a biscuits.
5. Decorated your biscuits with coriander leave.
6. Now ready to eat.

This is as close as I could get to the store bakery version. My husband and kids loved these just as much as the store bought biscuits. We make a lactose free version with vanilla soy milk and margarine, but have made the milk variety for others. These biscuits are the perfect blend of rich coffee, dark chocolate and toasted nuts. Even the smallest hands can help make these gingerbread men - perfect for Christmas..