Chocolate Chip Cookies. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie. That said, the dough is very thick once you mix all the ingredients together. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks.

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Ingredients of Chocolate Chip Cookies

You need 1 C. of Salted butter, softened.
It's 1 C. of Granulated sugar.
You need 1 C. of Light brown sugar, packed.
It's 2 tsp. of Pure vanilla extract.
You need 2 of large eggs.
Prepare 3 C. of All-purpose flour.
Prepare 1 tsp. of Baking soda.
It's 1/2 tsp. of Baking powder.
Prepare 1 tsp. of Sea salt.
Prepare 2 C. of Chocolate chips or chunks or chopped chocolate.

This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. Fill the cookie jar with indulgent, intense chocolate chip cookies. Check out these insanely good recipes.

Chocolate Chip Cookies step by step

Preheat oven to 375°F. Lightly grease a baking pan and set aside..
In a large bowl mix flour, baking powder, baking soda and salt. Set aside..
Cream together the butter and sugars until combined..
Beat in eggs and vanilla until fluffy..
Mix in the dry ingredients until combined..
Add in the chocolate chips and mix well..
Scoop into 1 Tbsp. heaps about 2" apart of baking pan. Bake 8-10 minutes until lightly brown. Remove to cooling rack..

Whisk the sugars, eggs, butter and vanilla in a large bowl until smooth. Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a wooden. In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended.