Recipe: Yummy Cookies with feta cheese

Cookies with feta cheese. Great recipe for Cookies with feta cheese. These salty cookies are made with feta, dill, parsley. We bake these to have with Turkish tea. In the States when I go to a bakery store, I don't find anything but sweet. Unless is a Turkish bakery store.

Feta cheese is made out of sheep's milk, occasionally with added goat's milk, and has tangy, creamy, and salty characteristics that make it a favorite inside and outside of Greece, where the most famous type of feta comes from. Although many other countries produce their own similar types of this. When Greek grandmothers want to add flavor to a dish, they don't reach. You can cook Cookies with feta cheese using 11 ingredients and 12 steps. Here is how you cook it.

Ingredients of Cookies with feta cheese

1. Prepare 1 stick of margarine ( room temperature).
2. You need 2 1/2 ounce of vegetable oil.
3. You need 2 of eggs.
4. It's 200 gram of feta crumbled.
5. You need 1/2 bunch of parsley.
6. You need 1/2 bunch of dill.
7. You need 1 1/2 tsp of baking powder.
8. You need 3 cups of flour.
9. It's to taste of Salt and red flakes pepper.
10. It's of Nigella seeds to decorate.
11. You need 3 tbsp of thick plain yogurt.

A spur-of-the-moment creation when I wanted something with a great flavor punch and lots of color, plus quick to prepare---this one fills the bill, with baby spinach and colorful cranberries and mandarin oranges, plus the crunch of sweetened almonds and the pungent feta cheese---a new favorite at our house! Greek salad is a tried-and-true classic when it comes to feta cheese. Traders Joes is also great, especially on the budget. Brine is the salty liquid that gives feta that amazing salty taste.

Cookies with feta cheese instructions

1. In a large mixing bowl mix margarine and feta cheese.
2. ( separate one of egg's yolk aside ) add one whole and the other's white.
3. Add yogurt.
4. Add baking powder.
5. Add pepper and salt.
6. Add chopped parsley and dill.
7. Add vegetable oil and flour.
8. Mix all the ingredients well, dough will not dry nor too juicy , if necessary add some more flour..
9. Give some shapes to dough, using parchment paper place on a baking tray, set the oven 375°F.
10. Brush cookies with egg yolk.
11. Add nigella seeds top of them.
12. Cook until they are golden about 20-25 minutes. Make sure bottom of the cookies also cooked ! Will come up with 20 cookies.

Put the block of feta in a baking dish. Feta's most famous vehicle is spanikopita (spinach pastries), but we compiled a list of go-to feta recipes that explore its many uses, from salads to pasta and meat dishes. Explore healthy recipes containing feta by Cookie and Kate. Feta cheese is the staple ingredient of the traditional Greek cuisine. It is used in a large variety of traditional Greek recipes from the famous Greek Salad down to more obscure, regional recipes.