Microwavable Chocolate Chip Cookie. From Less Sugar to Added Layers, Explore Talenti® Products and Find What Flavor Fits You! At Talenti®, We Believe the Best Process Results in the Best Gelato and Sorbetto. This quick and easy individual chocolate chip cookie will be ready in a few minutes with small amount of a few ingredients. The ingredients for this microwave chocolate chip cookie are basically the same as a regular batch of cookie dough, with the exception of baking soda. The egg yolk does all the leavening (rising) that this single cookie needs in the microwave.
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How to Make a Chocolate Chip Cookie in the Microwave.
You can cook Microwavable Chocolate Chip Cookie using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Microwavable Chocolate Chip Cookie
- It's 1 tablespoon of melted butter.
- Prepare 1 of egg yolk.
- Prepare 1/4 teaspoon of vanilla essence.
- You need 1 1/2 tablespoon of brown sugar.
- It's 3 tablespoons of all purpose flour.
- It's 1/4 teaspoon of baking powder.
- You need 2 tablespoons of choc chunks or 3 of choc chips.
Making this cookie in a mug is the perfect way to bake chocolate chip cookies in the microwave. Trust me - I've tried forming dough into balls and cooking it in the microwave, and it really doesn't work without the mug. This Microwave Chocolate Chip Cookie for one is the ultimate individual treat. Soft, warm vanilla-scented cookie dough with gooey puddles of melted chocolate in every bite.
Microwavable Chocolate Chip Cookie step by step
- In a microwave safe mug, put melted butter then add the egg yolk and vanilla then stir with a fork..
- Add brown sugar, be generous cause it makes a big difference on taste. Stir in the brown sugar well..
- Add in flour and baking powder and mix making sure the flour at the bottom has been incorporated as well..
- Throw in chocolate chunks or chips and mix them in. Lay some on top as well..
- This is how it looked inside..
- Microwave at the highest heat setting, mine was 900watts, for 1½ minutes. You can let it cool for 20 minutes before eating..
- Enjoy. I topped mine with ice cream cause I'm a sweet tooth and some raisins..
This tastes exactly like a fresh cookie hot from the oven, just without a crisp edge. In my opinion, the softer and meltier, the better! Community Recipe: Microwave Chocolate Chip Cookies. This Community Recipe was uploaded by the user shachar. For official Sorted® recipes please click here. shachar.