Recipe: Delicious Pesto Turkey Florentine Lasagna Roll Ups

Pesto Turkey Florentine Lasagna Roll Ups. Here is how you achieve that. Ingredients of Pesto Turkey Florentine Lasagna Roll Ups. Bring a large pot of salted water to a boil. Turkey Pesto Tortilla Roll Ups Recipe. When I made a batch of whipped pesto cream cheese spread the other day, I knew it was headed straight for these tortilla roll ups.

Nothing spruces up simple wrap sandwiches better than a flavored cream cheese, hummus or yogurt sauce. While these pinwheel sandwiches are packed with turkey, olives, peppers, spinach and the pesto cream cheese, they are easily. Don't miss this family-friendly recipe for Easy Pesto Lasagna Roll-Ups made with just six simple ingredients. You can cook Pesto Turkey Florentine Lasagna Roll Ups using 17 ingredients and 12 steps. Here is how you cook that.

Ingredients of Pesto Turkey Florentine Lasagna Roll Ups

1. It's 10 of lasagna noodles, cooked.
2. You need 1 tbsp of olive oil, extra virgin.
3. You need 1/2 of onion, minced.
4. You need 1 box of frozen chopped spinach, thawed and drained.
5. Prepare 3 clove of garlic, minced.
6. Prepare 1 of salt and pepper to taste.
7. You need 1/4 cup of grated parmesan cheese.
8. You need 1 tbsp of dried italian seasoning.
9. Prepare 1 tsp of onion powder.
10. You need 1 tsp of garlic powder.
11. You need 1/4 tsp of ground nutmeg.
12. Prepare 8 oz of can of tomato sauce.
13. Prepare 1 of cooking spray.
14. Prepare 3 cup of spaghetti sauce, jarred or homemade.
15. Prepare 6 oz of jar prepared pesto sauce.
16. Prepare 8 oz of mozzarella cheese, shredded.
17. You need 10 tsp of grated parmesan cheese.

Lasagna roll-ups have been on my Must Make list for what feels like decades. And after tackling quick and crowd-friendly Easy Skillet Lasagna (a one-pan-zero-fuss dish) I knew it was only a matter of time until I got rollin'. To make the béchamel sauce, heat butter in a medium saucepan over medium heat until melted and foaming. Heat oil in a large saucepan over medium heat.

Pesto Turkey Florentine Lasagna Roll Ups step by step

1. Heat 1 tablespoon of olive oil over medium high heat; add onion and saute until tender, about 5 minutes..
2. Add ground turkey. Brown about 7 minutes and add minced garlic; cook 2 minutes longer..
3. Add spinach and saute until heated through. Add salt and pepper to taste..
4. Add 1/4 of a cup of parmesan cheese, Italian seasoning, onion powder, garlic powder, nutmeg and 8 ounce can of tomato sauce. Mix to combine, take off heat and set aside..
5. Prepare baking dish with a layer of cooking spray topped with a thin even layer of spaghetti sauce..
6. Spread 1 teaspoon of pesto sauce on each lasagna noodle..
7. Spread an even layer of spinach mixture over the pesto on each lasagna noodle..
8. Sprinkle 1 teaspoon of parmesan cheese on top of spinach mixture over each lasagna noodle..
9. Starting from a short end roll up each lasagna noodle..
10. Place seam side down in prepared baking pan..
11. Top with remaining spaghetti sauce and shredded mozzarella cheese..
12. Bake in 350°F oven for 20 minutes or until cheese is melted and sauce is bubbly..

Make the filling by combining ricotta, eggs, Parmesan, salt, pepper, parsley, and basil. This lasagna roll-ups recipe is as delicious as it is fun to create with your family. You'll really enjoy this tasty twist on regular lasagna. You can also top the lasagna rolls with extra mozzarella to make it extra cheesy. You can use basil pesto or sun dried tomato pesto which will also work well.