How to Prepare Yummy 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies

3 Ingredients - Soft and Chewy Oatmeal breakfast cookies. Made with peanut butter and oatmeal, it can be made with or without the banana and is the perfect quick and easy breakfast! Eggless, vegan and gluten-free Because these cookies are soft and chewy, we recommend storing them in the refrigerator in an airtight container. Make sure to let your cookies cool completely before transferring them into a container for storage. Let cookies cool completely and then place apple oatmeal cookies on a baking sheet. These moist, tender, chewy oatmeal cookies are the perfect small batch sweet treat!

These SOFT and CHEWY oatmeal cookies are perfect for breakfast, snack, and as a healthy dessert! The Best Chewy Oatmeal Cookies - No Chilling Required. I bought a bulk container of Quaker Old Fashioned Rolled Oats last week. You can cook 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies

1. Prepare 2 of very ripe bananas 🍌.
2. It's 1 cup of oatmeal (I use instant oats).
3. You need 1/2 cup of dried fruits.
4. Prepare of Pumpkin spice/cinnamon (optional).

Apart from the usual breakfast oats, we add them to many sweets and treats, including snack-time options. In a large mixing bowl, mix the butter and sugars until light and fluffy. Scrape down the sides of the bowl and add the egg and vanilla. The oatmeal bars come out thick, soft and chewy and make an easy and delicious breakfast.

3 Ingredients - Soft and Chewy Oatmeal breakfast cookies instructions

1. Preheat oven to 200 degrees Celsius. Prepare a lined baking sheet..
2. Mash bananas and add in oatmeal to combine. Then fold in dried fruits and spices if using..
3. Bake for 20-25 mins till golden brown. Let cool completely before you serve :).

They are a very simple and light version of the traditional oatmeal cookie with added dark chocolate chips. Here is how you cook it. These Chewy Apple Oatmeal Raisin Breakfast Cookies are just that—soft and chewy! More importantly, these cookies are a notch up from the classic oatmeal raisin flavor. The bold apple flavor creates a nice bit of tartness that works beautifully with the cinnamon spice and sweetness from the raisins.