Whole wheat dryfruit cookies (no baking powder or baking soda). Great recipe for Whole wheat dryfruit cookies (no baking powder or baking soda). #WBD These cookies will just melt in your mouth. They are healthy too as have used whole wheat flour, semolina and dryfruit powder in it. Sprinkle baking powder and baking soda over batter and beat until very well-combined, then a few more times around the bowl. Add flour, wheat germ, oats, and chocolate and mix just until the flour disappears. Video Recipe - Oats Palm Sugar Whole Wheat short bread Cookies (Eggless) No Baking powder and soda Wondering how to make whole wheat cashew cookies without baking powder?

This eggless cookie recipe can come in handy. A real treat for eggless atta cookie lovers, the cashew biscuits are perfect for your tea time. The bite-sized cashews will make the simple cookie recipe a favorite with your family -kids and elders alike. You can have Whole wheat dryfruit cookies (no baking powder or baking soda) using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Whole wheat dryfruit cookies (no baking powder or baking soda)

It's 200 grams of whole wheat flour.
Prepare 200 gms of all purpose flour (maida).
It's 100 gms of semolina (rava).
Prepare 250 gms of ghee (not in liquid form).
It's 250 gms of powdered sugar (made by crushing sugar in mixture).
It's 1 tbsp of vanilla essence.
Prepare 1/4 cup of dryfruit powder (cashews, pistachios & almonds are used).
Prepare 1 tbsp of green cardamom and nutmeg powder.

Also sharing the Airfryer Cookies Without Oven recipe. In this video lets see how to make atta biscuits at home. A classic Indian Bakery Style crispy and crunchy Atta Biscuits that is eggless, made without maida, baking powder or baking soda. Wheat biscuits are healthy and loaded with fiber.

Whole wheat dryfruit cookies (no baking powder or baking soda) instructions

In a big bowl take ghee and add powdered sugar to it. Beat with the beater till light in colour and a bit fluffy..
Now add whole wheat flour, all purpose flour and semolina to the bowl..
Blend everything with the beater..
Now clean the spokes of beater rods. Now add vanilla essence and dryfruit powder to it. Mix everything with with hand properly..
Now add the cardamom and nutmeg powder to the mixture..
Now make small smooth balls of the dough and put a plus sign on it. Keep them in a baking tray..
Bake the ready cookies in a preheated oven at 180°C for 20 minutes..
Bake the remaining cookies similarly..
When it cools store them in a airtight container..

This is an easy to make biscuit recipe with no eggs. In addition I made this whole wheat biscuits without baking powder and baking soda. For crunchiness I have added grated coconut and crushed almonds too. Whole wheat flour adds more nutrition, not to mention nutty and tasty flavor, to baked goods and other flour-based recipes. However, this flour can sometimes make the finished product seem drier and produce a coarser texture than using a more refined all-purpose flour.