How to Make Tasty Healthy oats cookies

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Healthy oats cookies. In a medium bowl, whisk together oats, flour, baking soda, cinnamon, and salt. For healthy oatmeal cookies banana edition, don't miss my Banana Oatmeal Cookies, this recipe's different but equally delicious cousin. To make these low-fat healthy oat cookies, the tahini can be replaced with ½ cup of ripe mashed banana or unsweetened applesauce. If you make this substitution the cookies will have more of a soft, cakey, muffin-like texture and if using banana, the cookies will have a fairly strong banana flavour. Soft and chewy healthy oatmeal cookies are made with oats, honey, coconut oil, chopped nuts, raisins, chocolate chips, and much more!

Healthy oats cookies They're super nutritious and make a great snack or even breakfast. It's almost impossible to turn down cookies of any kind! But when it comes to these easy oatmeal cookies, I'm in food heaven. You can cook Healthy oats cookies using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Healthy oats cookies

  1. You need 2 of Ripe banana.
  2. You need 1 cup of Rolled oats.
  3. It's 8-10 of Almonds.
  4. It's 8-10 of cashew.
  5. Prepare 5-8 of pistachio.
  6. Prepare 1/2 cup of coconut oil.
  7. Prepare 1/2 tsp of vanilla extract.
  8. It's 1 tbsp of maida.
  9. It's 1 tbsp of powder sugar.
  10. It's 1/4 tsp of cinnamon powder.
  11. It's 1 pinch of salt.

These cookies don't contain any flour, eggs or additional sugar, making them healthy enough to eat for breakfast or an afternoon snack. Spray two baking sheets with cooking spray or line with silpat mats and set aside. In a medium bowl, mix together oats, flour, baking soda, baking powder, cinnamon, nutmeg and salt. Simply store in an air-tight container (large Ziplocs work great for this!), and write the date you made the cookies + the name of the cookies on the bag before placing in the freezer.

Healthy oats cookies instructions

  1. Mash banana 's in a big bowl, add all ingredients and mix gently to form a batter..
  2. Make round shape cookies with the help of your hands..
  3. Arrange round cookies in greased oven tray and bake 15 to 20 min. on180 degree in preheated oven. bake until little golden colour comes out..
  4. Once cookies done than keep it on wire rack and let it cool, when cool down keep it in a airtight box..

A HEALTHY BREAKFAST THAT KEEPS YOU FULLER FOR LONGER! One cookie is like having one of those quick oatmeal sachets topped with dried fruit. Rolled oats have a low GI so they keep your fuller for longer, the nuts provide protein and the dried fruit provides fibre and natural sweetness. These oatmeal cookies are easy to make and don't require any baking. They also don't contain any flour, eggs or refined sugar.