Recipe: Delicious 3 ingredient sugar cookies

Various Delicious Food recipes..

3 ingredient sugar cookies. Well, four, if you count sprinkles. There are three major ingredients in all cookie recipes: fat, sweetener, and flour. The fat (usually butter, but sometimes shortening or lard) adds moisture to the dough and helps the cookie brown as it bakes. The sugar not only sweetens the cookie, but it also tenderizes and helps the cookie maintain its soft, sugary bite. I love to bake and try out new recipes like this one.

3 ingredient sugar cookies I love this recipe, and I think you will, too. Believe it or not, this batter was made with just three ingredients. I love sugar cookies, so I wanted to find a recipe with just three ingredients. You can cook 3 ingredient sugar cookies using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients of 3 ingredient sugar cookies

  1. You need 1 stick of & 2 tbsp softened butter.
  2. Prepare 1/3 cup of sugar.
  3. It's 1 cup of all purpose flour.

Sometimes you just want a cookie but not a lot of fuss. Anyone can make this cookie recipe! In the time it takes you to run to the store, you could already have these cookies fresh out of the oven. Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy.

3 ingredient sugar cookies instructions

  1. Preheat oven to 325. Mix softened butter with 1/3 cup of sugar until it's almost like a white gritty frosting. You can use a mixer or wood spoon..
  2. Add the 1 cup of flour and stir with a wooden spoon or mixer until it becomes like a cookie dough substance..
  3. Roll into balls..
  4. Bake 15-17 minutes.
  5. I put brown sugar on top of mine right out of the oven but you can put whatever you want..

Roll mixture into small balls and arrange on a baking sheet; flatten each with a fork, making a criss-cross pattern. Line baking sheets with parchment paper. After all, the ingredients that might make a cookie unhealthy are typically butter, sugar, or flour, but this recipe omits all three of those. When it comes to breakfast, I used to always think I was oatmeal, sweet bread, or a pancake kind of guy. Not to play favorites, but as long as there was some banana in there too, I'd be a happy camper.