3 Ingredients Sugar Cookies. Check Out Homemade Sugar Cookies On eBay. In a large bowl using a hand mixer, beat butter and sugar together until light and fluffy, then stir in flour. If you love sugar cookies, you'll also love our famous recipe for soft sugar cookies and our sugar cookie bars. There are three major ingredients in all cookie recipes: fat, sweetener, and flour. The fat (usually butter, but sometimes shortening or lard) adds moisture to the dough and helps the cookie brown as it bakes.
The sugar not only sweetens the cookie, but it also tenderizes and helps the cookie maintain its soft, sugary bite.
Sometimes you just want a cookie but not a lot of fuss.
Anyone can make this cookie recipe!
You can have 3 Ingredients Sugar Cookies using 4 ingredients and 8 steps. Here is how you cook it.
Ingredients of 3 Ingredients Sugar Cookies
- Prepare 1 cup of All purpose flour.
- Prepare 1/3 cup of Sugar.
- You need 1/2 cup of Butter or Margarine.
- It's of Butter/Margarine for greasing.
I love to bake and try out new recipes like this one. I love this recipe, and I think you will, too. Believe it or not, this batter was made with just three ingredients. I love sugar cookies, so I wanted to find a recipe with just three ingredients.
3 Ingredients Sugar Cookies step by step
- Preheat oven to 160°c.
- In a bowl whisk sugar and butter/margarine together until Fluffy..
- Add flour.
- Method 1: Using a teaspoon, Drop dough on your greased baking tray or cookie sheet. Flatten it a little with the back of your spoon or use a fork to make desired pattern. Be sure to leave enough room for the cookies to 'grow'..
- Method 2: Roll dough into a log shape. Wrap it in cling film. Put in fridge for at least 45 minutes or in the freezer for 30 minutes. Take out dough and cut into 1 inch discs.
- Put in oven..
- Bake at 160°c for about 15 minutes or until edges have set and turned slightly brown..
- Place on cooling rack till cooled then devour and enjoy!.
This recipe is what I found. Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into small balls and arrange on a baking sheet; flatten each with a fork, making a criss-cross pattern. In a small bowl, stir together flour, baking soda, and baking powder. The recipe is a quick way to make soft and chewy sugar cookies that are perfect for icing or decorated with sugar.